Warm & fluffy blueberry buttermilk pancake bites baked to golden perfection and topped with a pat of butter and warm maple syrup.
There are few things better than watching the steam rise from the tops of golden pancake bites as warm syrup is drizzled on top of a pat of butter. Whoa baby. And just in time for holiday brunch! These little gems are perfect for kids and adults on Christmas morning 😉 And with hungry little tikes (or grown ups) running around the house, you’ll be pleased to know that these only bake for 12 minutes max- and are way easier than trying to flip a pancake in my opinion. (I can never get that right. Ever.)
Now, these look like muffins and you’ll be tempted to pop one in your mouth straight from the oven, but I do encourage a hearty dip or drizzle of warm syrup. You wouldn’t eat a plain pancake after all, would you? On the other hand, dipping these into some fluffy whipped cream would certainly do the trick, and an additional side of sliced fresh fruit never hurt anyone either 😉
What are some other holiday breakfast ideas on your horizon? If you’re more of a ham & eggs kind of person, might I suggest an easy-peasy Denver Omelette Egg Bake?