The Cozy Cook

Wedge Salad

This Classic Wedge Salad begins with a fresh slice of iceberg lettuce that’s topped with chunky blue cheese dressing along with crisp bacon, diced tomatoes, red onions, and shredded cheddar. Be sure to try my Cheeseburger Salad (with Big...

Creamy Chicken Tortilla Soup

This Creamy Chicken Tortilla Soup is SO easy to make and is full of your favorite Mexican flavors! It’s a great recipe to make with leftover chicken and makes a perfect freezer meal! If you love this, you’ll love my Creamy...

One Pot Pizza Pasta

One pot is all you need for this mouth-watering Pizza Pasta! It’s loaded with your favorite pizza toppings like ground beef, pepperoni, onions, peppers, and olives! The sky is the limit!

Homemade Restaurant Salsa

This homemade salsa recipe is super fresh and tastes just like it’s from a Mexican restaurant! It’s easy to make with fresh or canned tomatoes. You can even freeze leftovers! Be sure to try my Loaded Cowboy Queso recipe...

Crab Rangoon Dip

This warm and cheesy Crab Rangoon Dip is so easy to make and is served with golden fried wontons for dipping. Prepare the entire dip up to two days ahead of time and pop it in the oven when...

Homemade Falafel

Homemade Falafel  that’s brown and crisp on the outside, and warm and soft on the inside. This recipe is so easy to make at home! It’s perfect served in a Pita wrap with vegetables and homemade Tahini sauce.

Cajun Chicken Pasta

This Cajun chicken pasta has Penne that’s smothered in a savory Parmesan cream sauce and topped with Blackened Cajun chicken and diced tomatoes. It tastes just like the classic dish from Chili’s restaurant!

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