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+ servings
Seasoned french fries on a white plate.
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4.96 from 24 ratings

BEST EVER French Fry Seasoning

This homemade french fry seasoning recipe can be used for fresh or frozen fries and is so easy to make! You won't want to eat fries any other way after this!


  • 2 teaspoons onion salt
  • 2 teaspoons paprika
  • 2 teaspoons dried parsley
  • 1 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper, optional


Baked Fries

  • Use a pastry brush to lightly coat the french fries with olive oil.
  • Sprinkle french fry seasoning as evenly as you can over the fries and bake at 400°F until warm and golden brown. about 20 minutes.

Deep-Fried Fries

  • Have the combined french fry seasoning ready and use a slotted spoon to remove the fries from the oil once they are golden-brown.
  • Place them on a plate lined with paper towels and sprinkle them immediately with french fry seasoning.


I recommend making this seasoning in bulk and storing them spice jars. (I have this set, it makes it much easier to locate your spices when cooking.)


Calories: 10kcal, Carbohydrates: 2g, Protein: 1g, Fat: 1g, Saturated Fat: 1g, Sodium: 1553mg, Potassium: 42mg, Fiber: 1g, Sugar: 1g, Vitamin A: 726IU, Calcium: 9mg, Iron: 1mg
Did you make this recipe?Mention @TheCozyCook on Instagram or tag #thecozycook!