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Christmas Cookie Dip
This white and Fluffy Christmas Cookie Dip is topped with sprinkles and served with your favorite cookies, fruit, or pretzels. A sweet and simple snack that's perfect for the holidays!
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
servings
Calories:
258
kcal
Author:
Stephanie
Ingredients
½
cup
Greek vanilla yogurt
3
oz.
cream cheese
softened
3
Tablespoons
butter
softened
1
teaspoon
vanilla
¼ - ½
cup
powdered sugar
¼
cup
flour
1/3
cup
red and green sprinkles
Shortbread Cookies
for dipping (fruit and pretzels are also great!)
US Customary
-
Metric
Instructions
In a large bowl, use an electric mixer to beat the yogurt, cream cheese, and butter until light and fluffy. (About 5 minutes)
Add the vanilla, ¼ cup of the powdered sugar, and flour. Beat until well-combined.
(Best Part): Take a taste. If you want sweeter dip, add 1/8 – ¼ cup more powdered sugar.
Serve with cookies, fruit, and/or pretzels and enjoy!
Nutrition
Calories:
258
kcal
|
Carbohydrates:
23
g
|
Protein:
4
g
|
Fat:
16
g
|
Saturated Fat:
10
g
|
Cholesterol:
46
mg
|
Sodium:
151
mg
|
Potassium:
54
mg
|
Sugar:
16
g
|
Vitamin A:
550
IU
|
Calcium:
23
mg
|
Iron:
0.5
mg