Strawberry Cheesecake Popsicles

These easy-to-make popsicles are filled with fresh strawberry slices surrounded by a decadent cheesecake filling. They’re sure to keep you cool in the heat!

Course Dessert
Cuisine American
Keyword Homemade Popsicles, Popsicles, Strawberry Cheesecake Popsicles
Prep Time 10 minutes
Cook Time 0 minutes
Freezing Time 3 hours
Total Time 3 hours 10 minutes
Servings 6 popsicles
Calories 412 kcal
Author Stephanie


  • 16 oz. cream cheese, at room temperature
  • 1/2 cup sour cream
  • 1/2 cup powdered sugar
  • 5 Tablespoons granulated sugar
  • 1 teaspoon vanilla extract
  • ½ cup graham cracker crumbs
  • 1 cup strawberries, sliced
  • Red food coloring, optional
US Customary - Metric


  1. Use a hand mixer to beat the cream cheese until it’s smooth. It needs to be at room temperature in order to do this successfully.*
  2. Once the cream cheese is nice and smooth, beat in the sour cream, powdered sugar, granulated sugar, and vanilla.
  3. Use a silicone spatula to mix in the graham cracker crumbs and sliced strawberries. Add 3-4 drops of red food coloring if desired for more of a pink color.
  4. Fill each Popsicle mold with the cheesecake filling. Try to ensure there aren’t any air pockets inside of the molds. Using a piping/pastry bag makes this easier. You can also make your own with a Ziploc bag.
  5. Freeze for a minimum of 3 hours or until you are ready to enjoy them!

Recipe Notes

*If you combine other ingredients into the cream cheese before beating it separately, you’ll end up with small lumps that you won’t be able to beat out. (It will still taste good though!)

-Each of the popsicles molds that I used held 3 liquid ounces. 

Nutrition Facts
Strawberry Cheesecake Popsicles
Amount Per Serving
Calories 412 Calories from Fat 270
% Daily Value*
Fat 30g46%
Saturated Fat 16g100%
Cholesterol 93mg31%
Sodium 304mg13%
Potassium 180mg5%
Carbohydrates 30g10%
Sugar 25g28%
Protein 5g10%
Vitamin A 1135IU23%
Vitamin C 14.3mg17%
Calcium 105mg11%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.