Moist Cheddar Biscuits with crispy tops that are brushed with a melted garlic butter mixture and ready in 20 minutes start to finish!
Aren’t copycat recipes the best? Aren’t biscuits the best? These biscuits in particular are the easiest little creations to whip up. You basically dump the dry ingredients into one bowl, the wet ones into the other, combine them, plop them on a pan and bake for 12 minutes. POOF! Biscuits! You’ll have the house smelling superb in 20 minutes, it’s a tricky little way to make people think that you are like this super fabulous homemaker person.
It’s been a while since I’ve had real Cheddar Bay Biscuits from Red Lobster but my mom used to bring these home to me anytime she would visit there and I’d swear that these are the exact same thing… the exact same thing! (I really felt the need to say that twice.)… [read more]